L U N C H
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Appetizers

 

     Mozzarella Stick                                      Marinated Scungil
Fried Calamari (squid)                                   Shrimp Cocktail

Fresh Mozzarella Caprese

with slices of tomato decorated with prosciutto & mixed greens

Soup

Pasta e Faggioli

 

Pasta e Faggioli & House Salad

 

Salads

House Salad

Chef Salad decorated with cold cuts and assorted vegetables

Caesar Salad

          with grilled chicken

          with shrimp

Antipasto Salad with a variety of cold cuts and assorted vegetables

Scungilli on a bed of lettuce

 

Pastas

Prepared with Extra Virgin Olive Oil

Choice of Spaghetti, Linguini, Cappelini, or Ziti

              with Tomato Sauce

              with Sausage

              with Meat Sauce

              with Meatballs

              with Garlic and Oil

              with Mushrooms in Marinara Sauce

              with Garlic and Oil, Sausage and Roasted Peppers

Ravioli (Beef or Cheese)

Manicotti filled with ricotta cheese and topped with mozzarella

Stuffed Shells filled with ricotta cheese and topped with mozzarella
Baked Ziti a delicate blend of ricotta cheese, mozzarella cheese and beef
Fettuccini Alfredo

Lasagna layered with a delicate blend of ricotta cheese, mozzarella cheese and beef


House Specialties

Prepared with Extra virgin Olive Oil

Eggplant Parmigiana with pasta

Chicken Parmigiana with pasta

Chicken Piccata on pasta sautéed in butter, lemon and white wine

Ziti with Chicken and Broccoli sautéed in garlic, oil and parmigiano

Linguini with Clams red or white sauce

Mussels Marinara with pasta

Salmon prepared different daily

Veal Parmigiana with pasta

Shrimp (blackened with sun dried tomato sauce & pasta)

All Pasta and House Specialties are served with salad, bread and butter.

 

Subs

Salami & Provolone Cheese (served hot or cold)

Ham & Provolone Cheese (served hot or cold)

Italian Combo (served hot or cold)

Meatball Parmigiana (served hot)

Eggplant Parmigiana (served hot)

Chicken Parmigiana (served hot)   

Sausage, Pepper & Onion (served hot)

Steak, Cheese, Pepper & Onion (served hot)

All Subs are served with French Fries

 

Beverages

Soft drinks

Coke, Diet Coke, Sprite, Nestea (raspberry), Barg’s Root Beer

         Coffee, Cappuccino, Espresso, Tea (Hot or Cold), Milk

S. Pellegrino piccola (Sparkling Natural Mineral Water – Italy)

S. Pellegrino grande (Sparkling Natural Mineral Water – Italy)

Beer

Draft, Domestic, Imports (Morretti, Peroni, Heineken, & Guinness)

Desserts

Maria’s Homemade Cappuccino Torta , Tiramisu, Cheese Cake, Cannoli

Tartufo (gelato), Italian Rum Cake